It happens every summer without fail. One appears in my garden from the place where I buried compost. If more show up, they are removed. It takes just one you see.


That one butternut vine winds its way around the garden, over and under the fences. It will not be contained.

Its gorgeous leaves hide its treasures. First they are a lovely green. Then they ripen to a color I call babydoll beige.

That is when they are ready to be removed. We harvest all the butternut squash and haul away the massive vine, about the time of the equinox.

We store our stash in a cool, dry place. These are the winter’s vitamins and sunshine soups. All from one butternut.
FLOWER is still trapped on the deck and using a walker.
RAILING ARRIVES TOMORROW!
Stay tuned.

Impressive yield! They make delicious soups.
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I enjoyed this little travellogue, supported by photos —
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That is an easy vegetable!
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